Asparagus season is the tastiest time of year. Its culinary possibilities range from sophisticated to classic. Enjoy the menu with a twist:

The starter will be served to you, whilst the main course and dessert are available at the buffet. As much asparagus as you like!

Tip: We also serve vegan asparagus dishes.

Where? Restaurant Antica Roma - Hotel 'Colosseo'
Start: 12pm
End: 2pm

Services included in the price
Aperitif + 3-course menu (main course and dessert from the buffet) & live music

Menu:
Aperitif

Cream of asparagus soup
Vegan cream of asparagus soup
Croutons

At the buffet
Asparagus spears
Turkey ham | Cooked ham | Black Forest ham
Drilling potatoes | Hollandaise sauce | Browned butter | Kratzete
Vegan ham | Vegan Hollandaise sauce

Breaded schnitzel
Vegan schnitzel from the field
White and green asparagus

Marinated strawberries
Black pepper | Bourbon vanilla ice cream | Lemon sorbet

All information without guarantee. Subject to change.